We offer a premium Cecina de Leon IGP (Cured Beef) by selecting the best cuts from the Hindquarter of cows weighting more than 800 Kg. This exceptional and selected beef is carefully cured for over 12 months. The combination of Land, Water, Salt, Wind, Fire and Time, transform the Cecina de León IGP (Cured Beef) into a product that is NATURAL, with distinctive qualities that are unique around the world. With its unique cherry colour, aroma, flavour and nutritious value (pure protein) will satisfy even the most refined palates.

UNIQUE dried beef in the world with the famous award  GREAT TASTE