El Abuelo Maragato - WINNER OF GOLDEN FORK , GREAT TASTE WITH 3* AND GREAT TASTE SUPREME CHAMPION FINALIST 2019
El Abuelo Maragato - WINNER OF GOLDEN FORK , GREAT TASTE WITH 3* AND GREAT TASTE SUPREME CHAMPION FINALIST 2019
WINNER OF GOLDEN FORK , GREAT TASTE WITH 3* AND GREAT TASTE SUPREME CHAMPION FINALIST 2019
El abuelo Margato, is a unique and only Spanish product to be awarded the prestigious Great Taste Award 3 stars and Golden Fork Award 2019. Using the best “know how” and made only with natural ingredients the cured beef delivers a GASTRONONICAL MASTERPIECE, described by the experts as “Tender, sweet, velvety… simply phenomenal".
We offer a unique premium and exclusive Cecina de Leon IGP, El Abuelo Maragato Limited Edition, (Cured Beef) by selecting the best cuts from the Hindquarter of cows weighting more than 800 Kg. This exceptional pieces of Cecina de Leon (Cured Beef) are obtain and very carefully cured for more than 18 months, using the best “know how” and in compliance with norms required by the IGP Regulator Consensus for Cecina de Leon. We add only NATURAL ingredients (beef, Salt and Natural Smoke) to this delicious and juicy beef to obtain an exclusive and unique product.
SERVING RECOMMENDATIONS:
- Remove from the package 20 minute before eating and keep it at room temperature for optimum tasting or run under lukewarm water for 1 minute, remove the plastic and it is ready to enjoy.
- Separate the slices and arrange them on a plate to enjoy alone or with a few drops of Extra Virgin Olive Oil.
- The perfect appetizer for a Healthy Diet.
